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–+ servings

Caprese Pesto Sausage Pasta

This 6 ingredient, one-pot dish makes taking your favorite comfort food on-the-go easy and fast! Caprese Pesto Sausage Pasta is gluten-free and high in protein.
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Course: dinner, Lunch, Main Dish
Cuisine: Italian
Keyword: Chicken, gluten free, Meal Prep, Pasta
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4 meals
Calories: 611kcal

Ingredients

  • 1 package al fresco Pasta Night Italian Style Chicken Sausage
  • 1 box chickpea pasta
  • 1 cup pesto use any homemade or store bought recipe
  • 1 cup grape tomatoes
  • 1 cup mozzarella pearls
  • 2 cups spinach
  • fresh basil if desired

Instructions

  • Cook your pasta according to package directions. (approximately 7 minutes for chickpea pasta)
  • While pasta is cooking slice your grape tomatoes in half and your chicken sausage into rings.
  • When the pasta is done cooking, drain and rinse it.
  • Return the pasta to the pot.
  • Add your s[inach and pesto to the warm pasta.
  • Mix well.
  • Gently fold in sausage rings, tomatoes, and mozzarella pearls.
  • Evenly divide between meal prep containers.
  • Finish off with fresh basil, if desired.

Notes

If you would like to make your own pesto you can find our go-to recipe HERE. 

Nutrition

Calories: 611kcal | Carbohydrates: 48.6g | Protein: 33.1g | Fat: 33.6g | Fiber: 9.2g